I am just so proud of myself that I have to share!!
Some time ago I finally bit the bullet and bought a spaghetti squash. I've heard from many trustworthy sources that it really can substitute for spaghetti.
So I gave it a try.
I put the "spaghetti" on the meal calendar.
I pinned a recipe.
I bought a squash.
I baked it.
I scraped it.
I made my standard boy-approved spaghetti sauce.
I served it up.
And, you know what!?
It tasted
JUST
LIKE...
..squash!
Don't get me wrong - it was good.
I did like it. In fact I ate some for lunch again the next day.
But it was NOT spaghetti.
And the boys were not fooled.
I had such success with my "this-ground-beef-is-actually-turkey" magic trick that I didn't have a back up meal. Somehow I didn't have any actual noodles in the cabinet and, if memory serves, we ended up having Taco Bell for dinner.
I was told that "if you put spaghetti on the calendar you better make spaghetti."
(well trained, if I do say so myself)
Apparently our family is the only family on the internet that feels this way but, y'all...
spaghetti squash is no magical fruit.
Its a squash and it tastes like a squash.

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